As a  french traditional  tidbit,  it's  there that the  knowledge for its creation  is acquired and it's also  there that the market is promising. So,  it was under French  technicians instructions  that appeared  the company Helix,  in 1991,  that produces about two tons  of snails per year. This site presents you our method to its creation, giving you the possibility of knowing a delicious dish - "escargots", very appreciated in France.

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